Wendy’s Chili Cheese Fries are a bold and cheesy treat on Wendy’s Menu in Canada! These crispy, sea-salted skin-on fries are loaded with hearty chili, shredded cheese, and smooth, creamy cheese sauce. Every bite is packed with rich, savory flavors that make this a must-try snack or side. It’s warm, satisfying, and hard to resist. If you love fries and chili, this combo is the perfect match!
CAN$ 3.89
Nutrition Information
Wendy’s Chili Cheese Fries are a savory treat featuring crispy fries topped with hearty chili and melted cheese sauce. Their nutrition facts highlight a mix of protein, fats, and carbohydrates, making them a flavorful and filling side. This dish is perfect for those who love a cheesy, meaty snack.
Allergens
Nutrition Facts
| Calories | 520 Kcal |
| Total Fat | 27 g |
| Saturated Fat | 9 g |
| Trans Fat | 0.5 g |
| Cholesterol | 35 mg |
| Sodium | 1290 mg |
| Total Carbohydrate | 53 g |
| Dietary Fiber | 6 g |
| Total Sugars | 4 g |
| Protein | 17 g |
| Iron | 15% DV |
| Calcium | 14% DV |
| Potassium | 29% DV |
Adults and teens aged 13 and up typically require around 2,000 calories daily, while children aged 4 to 12 need about 1,500 calories per day. Keep in mind, though, that individual calorie needs can differ. Prices and availability may also vary.
Ingredients
Chili: Chili Base (Chili Sauce [Water, Tomato Paste, Tomatoes {Tomatoes, Tomato Juice, Calcium Chloride}, Sugar, Modified Corn Starch, Salt, Chili Pepper, Spices, Flavour Enhancer {Dextrose, Salt, Yeast Extract, Modified Corn Starch}, Citric Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Onion Powder, Xanthan Gum], Onions, Celery, Green Peppers), Water, Ground Beef (Seasoned With Salt), Chili Beans (Prepared Pinto Beans, Prepared Red Kidney Beans), Soya Lecithin. CONTAINS: SOY, MILK.
French Fries: Potatoes, Vegetable oil (soybean and/or canola), Modified food starch (potato, corn, tapioca), Rice flour, Dextrin, Salt, Baking powder, Sugars (dextrose), Xanthan gum, Sodium acid pyrophosphate (to help retain colour). Cooked in vegetable oil ([soybean, canola, corn, and/or cottonseed], hydrogenated soybean oil, dimethylpolysiloxane). Seasoned with sea salt. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SESAME, AND MUSTARD.
Cheddar Cheese Sauce: Water, Cheddar cheese (milk, salt, bacterial culture, microbial enzyme), Milk, Butter, Modified cornstarch, Canola oil, Natural flavour, Sodium citrate, Salt, Whey protein concentrate, Tomato concentrate, Xanthan gum, Konjac, Annatto, Citric acid, Onion juice concentrate, Oleoresin of paprika. CONTAINS: MILK.
Shredded Cheddar Cheese: Milk, Modified milk ingredients, Cream, Salt, Bacterial culture, Colour, Calcium chloride, Microbial enzymes, Cellulose (to prevent caking), Natamycin. CONTAINS: MILK.
